Melbourne has long been a hotspot for food lovers, and when it comes to pizza, the city offers an impressive range that caters to both purists and culinary adventurers. From traditional Neapolitan-style pies to inventive flavour pairings, these five pizzerias stand out for their unique offerings, quality ingredients, and unforgettable dining experiences.
Di Stasio Pizzeria
Nestled in the cultural heart of Carlton, Di Stasio Pizzeria elevates pizza to a fine dining experience. The space itself is a work of art, with contemporary pieces, modern furnishings, and a sun-drenched courtyard that adds to the sophistication of the venue. The ambiance is elegant yet welcoming, making it a popular choice for both casual lunches and upscale dinners.
The menu leans toward luxury, featuring classic Italian flavours with upscale twists. One of their standout offerings is the lobster-topped pizza, a rich and indulgent dish that perfectly captures the restaurant’s creative approach. Woodfired to perfection, their crusts are thin, crispy on the outside, and chewy within. Di Stasio’s dedication to quality and presentation makes it one of Melbourne’s most refined pizza destinations.
400 Gradi
Established by Johnny Di Francesco, 400 Gradi has gained national and international recognition for its dedication to Neapolitan pizza traditions. As the first Australian pizzeria accredited by the Associazione Verace Pizza Napoletana, 400 Gradi sets a high standard with its use of San Marzano tomatoes, fior di latte cheese, and slow-fermented dough.
Their Margherita Verace, crowned the world’s best pizza in a global competition, is a must-try. The dough is light, blistered at the edges, and slightly chewy, while the toppings are simple yet rich in flavour. With multiple locations across Melbourne, 400 Gradi offers a consistent and authentic pizza experience to customers looking for traditional Italian craftsmanship.
Freddy’s Pizza
Freddy’s Pizza brings fun, creativity, and flavour together in a casual, vibrant setting in Windsor. With a retro-inspired interior and a playlist that sets the mood, it’s a great spot to catch up with friends over slices that break the mold of classic pizza. The energy is youthful and welcoming, and the menu reflects that same adventurous spirit.
Their pizzas are anything but ordinary, with bold ingredient combinations that still manage to stay balanced and delicious. Popular choices include the ‘Danny Zuko,’ made with sopressa salami and gorgonzola, and ‘The Brothers Martelli,’ topped with tiger prawns and pancetta. Freddy’s proves that pizza can be both playful and deeply satisfying.
Boss Pizzeria
Boss Pizzeria is a stylish addition to the Camberwell dining scene, offering a warm and relaxed atmosphere along with expertly made woodfired pizzas. The interior combines modern design with rustic touches, creating a space that feels both comfortable and refined. It’s ideal for a laid-back dinner or a casual date night.
What sets Boss apart is its use of unique flavour profiles that push boundaries without overwhelming the palate. The ‘Zucca’ pizza, made with roasted pumpkin, smoked buffalo mozzarella, pine nuts, and rocket, is a prime example of their creativity. Their pizzas celebrate fresh, seasonal ingredients and offer a modern twist on traditional favourites.
Pizza Meine Liebe
A Northcote institution, Pizza Meine Liebe is loved by locals for its consistent quality, cozy charm, and deliciously crisp pizzas. The restaurant has a laid-back, community-focused feel, with friendly staff and a relaxed interior that makes guests feel right at home. It’s the kind of spot you can return to again and again.
Their thin-based pizzas are topped with inventive, well-balanced ingredients. The vegetarian ‘Greenpeace’ pizza is a standout, combining taleggio, broccoli, silverbeet, parmesan, and lemon for a fresh, zesty experience. Pizza Meine Liebe proves that simplicity and innovation can go hand in hand, all while maintaining a friendly, neighborhood vibe.
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